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imageOXO Good Grips Silicone Baking Cups Pack of 12 Reusable BPAFree Dishwasher Safe NonStick Food Grade Cupcake Cups Muffin Cups Cupcake Liners Muffin LinersBaking Cups  12

OXO Good Grips Silicone Baking Cups, Pack of 12, Reusable, BPA-Free, Dishwasher Safe, Non-Stick, Food Grade, Cupcake Cups, Muffin Cups, Cupcake Liners, Muffin Liners(Baking Cups 12)

Original price was: $15.00.Current price is: $9.00.
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OXO Steel Lever Ice Cream Scoop

Original price was: $16.55.Current price is: $9.93.
imageOXO Steel Lever Ice Cream Scoop
imageOXO Good Grips Slice ampamp Bake Cookie Helper Set of 2

OXO Good Grips Slice & Bake Cookie Helper (Set of 2)

Original price was: $29.99.Current price is: $17.99.

OXO Good Grips Slice & Bake Cookie Helper (Set of 2)

Original price was: $29.99.Current price is: $17.99.

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SKU: 17561017318500 Categories: ,
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Description

Flexible mat rolls slice-and-bake dough for shaping, replacing single-use plastic wrap
Store in fridge or freezer until dough is firm; two mats perfect for splitting slice-and-bake recipes
Easily releases dough for slicing on a separate surface
Built-in guides allow for measuring common slice-and-bake or icebox cookie sizes
End caps protect dough and straps keep dough log secure in the fridge or freezer
Do not slice dough on the mat, always slice on a separate surface
Fridge, freezer, and dishwasher safe

Slice-and-bake cookies – also known as icebox bookies – are beloved by bakers, and The OXO Slice & Bake Cookie Helper is here to make the prep process even easier. The set of two handy silicone mats is perfect for splitting a recipe, and helps you shape, pre-measure and store cookie dough with ease. Once your dough is formed, our mat does the rest—simply lay down your dough and shape into a log, replacing wasteful single-use plastic wrap. The end caps slide right on to protect your dough and the straps keep it secured and rolled up while it chills in the refrigerator or freezer. Once the dough is chilled, rest the log on the side with our raised markings that will gently perforate your dough. Then move your dough to your cutting board (never slice on the Mat) and use the perforated guides to slice uniform cookies. The built-in guides allow you to easily differentiate between 1.5-inch, 1.75-inch or 2-inch diameter cookies. Only want a few cookies at once? No problem, just return the rest of your dough log to the mat and roll it right back up.

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